ISO 22000:2018 & SLS 591 Certified Plant
|Baddegama, Galle, Sri Lanka
Premium Frozen Trigger Fish • Fresh Taste • Ready to Cook
Premium quality trigger fish, carefully selected and processed to preserve its natural freshness, flavour and texture. Frozen under controlled conditions to maintain product quality and provide a convenient seafood option for a variety of culinary preparations.
| Product Release ID | #SKW-0008 |
| Commercial Name | Frozen Trigger Fish |
| Brand License | Sakwa |
| Product Category | Frozen Sea Food |
| Fish Variety / Common Name | Trigger Fish |
| Scientific Latin Species | Balistes sp |
| Harvest Origin / Catch Zone | Locally Sourced |
| Average Raw Fish Size Grade | 120g – 180g whole round grade |
| Pieces Count Per Can | 2 – 5 whole dressed fish cuts |
| Can Construction & Container Format |
10 kg
N/A
Frozen / Natural
2 – 5 cuts
| N/A – Frozen Food Packet |
| Net & Drained Fill Weight | 10 kg Net / N/A Drained (65.8% fill ratio) |
| Packing Medium | Frozen / Natural |
| Ingredients Formulation | Fresh Fish, Potable Water, Salt |
| Storage & Handling Directions | Keep frozen at -18°C or below. Do not refreeze after thawing. Once thawed, keep refrigerated and consume promptly. |
| Thermal Retort Schedule (CCP1) | High-pressure steam autoclave cook cycle with validated F0 lethality ≥ 3.0 |
| Preservatives & Additives | Zero artificial chemical preservatives, colorants, or MSG added |
| Ambient Storage Shelf Life | 24 Months (2 Years) at ambient room temperature in dry conditions |
| Export Packaging Configuration | 24 Cans per heavy-duty corrugated export carton (~1,800 to 2,000 cartons per 20ft FCL) |
